BLACK FOODIE - Food & Culture through a Black Lens Food & Culture through a Black Lens
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    • Misir – an Ethiopian Lentil recipe with a Canadian touch
      Misir – an Ethiopian Lentil recipe with a Canadian touch
    • A Black Foodie Vegetarian Feast
      A Black Foodie Vegetarian Feast
    • Ethiopian Inspired Pizza Flatbread
      Ethiopian Inspired Pizza Flatbread
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    • Does Everyone Deserve a Seat at the Table?
    • A Young Ghanaian Pursuing the American Dream the “Cleveland Way”
    • BLACK IN THE KITCHEN: Chef Solomon Johnson
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    • A Black Foodie adventure in Maui
      A Black Foodie adventure in Maui
    • Explore The African Side of Paris That You Didn’t Know About
      Explore The African Side of Paris That You Didn’t Know About
    • Does Everyone Deserve a Seat at the Table?
      Does Everyone Deserve a Seat at the Table?
    • The Humble History of Soul Food
    • Behind the Bubbles: Champagne 101
    • How to Receive Guests for the Holidays
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    • Injera & Chill: ATL edition
      Injera & Chill: ATL edition
    • Garnish: A Black Gourmand’s Paradise
      Garnish: A Black Gourmand’s Paradise
    • Jollof Wars: Round 2
      Jollof Wars: Round 2
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Amanda Olivia Woolery

Amanda Olivia Woolery is the child of first-generation immigrants from Jamaica. She lives to explore the various facets of her existence, culture, and unique sense of creativity. Amanda believes in the power of love, nature, culture, and art and aims to express her passions through words and photos.

Lifestyle

How to Make Your Own Coconut Oil in 8 Easy Steps

By Amanda Olivia Woolery

Imagery and fables like “Ansani” have travelled seas, languages and cultures and to this day, remains a nostalgic memory. Recipes, just like these imageries…

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Recipes

Sweet Plantain Porridge

By Amanda Olivia Woolery

My mom is easily one of the best cooks in the family. She is the embodiment of the popular Jamaican phrase, “tun yuh han…

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Black Foodie

Black Foodie explores food through a Black Lens. We spotlight the best of African, Caribbean and Southern Cuisine. Discover our stories, culture, traditions and flavors. Want to know how to really make jerk chicken? Where to go for the best food festivals? How to make hot sauce from scratch? Black Owned Restaurants in your area? THEN WE'VE GOT YOU COVERED!
Black Foodie
Black Foodie
Ayyy! Check out Chef Adrian Forte on Top Chef 👏🏾👏🏾👏🏾
Black Foodie
Top Chef Canada
Meet Adrian Forte, from Toronto, Ontario.
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Black Foodie
Black Foodie
My feelings exactly. The truth is though without government support/ intervention many independent restaurants won’t re-open. Check out the advocacy work @chefkwameonwuachi and many more are doing to save restaurants. 👉🏾Look into 🇺🇸 @indprestaurants or 🇨🇦 @savehospitality.ca

We also want to salute the many restaurants who’ve turned into community kitchens like @edouardojordan restaurant in Seattle, or @roosterharlem in NYC, or @chefmaxhardy in Detroit who’s been preparing meals for the homeless or @zoeadjonyoh @ghanakitchen who is currently raising funds to provide meals to vulnerable communities in London, UK

There are also community organizations who are ramping up their services providing fresh produce for the increase of people in need like @blackcreekcommunityfarm and @foodshareto in Toronto.

Now more than ever, we need to support.

If you’re in a position to do so consider:

👉🏾Donating $ to local food banks & community kitchens

👉🏾 Ordering takeout or gift cards from your local black restaurant, chefs and caterers

🙏🏾

Content creator : JAY Versace
Black Foodie
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